Sweet and Sour Sauce #HJrecipes

It’s hard to find a “new” dish that the whole family loves when it comes to meals and with the little one there’s usually more than one supper made. We decided to make a batch of sweet & sour meatballs for a change and really didn’t think the little guy was going to like them because of the vinegar but low & behold, he loved them! This recipe can also be used for sweet & sour pork, sweet & sour chicken balls , ribs, served over rice or used as a simple dipping sauce. It’s also gluten-free!

What you’ll need:
  • 1/2 cup vinegar
  • 1/2 cup ketchup
  • 1 cup brown sugar
  • 2 tbsp potato starch
  • 2 tbsp soy sauce
  • 1 cup water
Mix all ingredients in a pot and bring to a boil on the stove. Reduce heat and allow to simmer. The sauce will seem a bit watery but will thicken as it sets. Add the desired meat and continue simmering until meat is cooked. If you don’t want to add meat, simmer sauce until it reaches a syrupy stage and set aside to thicken.

Comments are welcomed!

Holly & Jay

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4 responses to “Sweet and Sour Sauce #HJrecipes

  1. These look so good I am definitely going to try your recipe

  2. They look great. I usually buy sweet & sour sauce but this sounds better so I will have to try it out. Thanks for the recipe!

  3. Jennifer Andrews

    Looks delicious, I’m going to try this later this week. Thank you

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