- 1 container of butter or margarine (or less if you only want a bit)
- Dried chives ( optional but delicious and adds some color)
- Fresh Garlic
- Garlic salt
Mix desired amount of chives into the butter
- Mince your garlic cloves really small and also add them to the butter.
- Lastly, if you love garlic and salt, why not add a little garlic salt? :)Its delicious and I’ll never buy garlic butter again 🙂 It also stores nicely
Comments are welcomed 🙂 Have you ever tried this before??