Castello cheese is a brand from Arla Foods and is a premium specialty cheese brand that’s sold all over the globe. They produce many different types of cheese each having their own texture and taste. Some of the delicious types of cheese they make are Danish Blue Cheese, Brie, cream cheeses, feta and other mould cheese.
Unfortunately Blue Cheese isn’t something that the hubby is allowed to eat so we skipped out on this cheese. It seems that this is a huge seller around our area as we found many different varieties in the stores here. We also had a conversation with the Deli worker who informed us that the Feta in oil from Castello was a huge hit as well 🙂
We aren’t very crafty when it comes to cheese recipes but we do occasionally like to have fondue and absolutely love baked cheese wheels as different ways of enjoy this delicious dairy product.
- First we thinly sliced off the top.
- Next we shoved diced onions and garlic into the cheese. Topped w/ fresh chopped parsley. If you want to get even more creative you can also try sprinkling your favorite spices. Cracked peppercorn is a favorite of ours.
- Then we placed the top back on, kind of like a cover, and baked it at 350° F for 15 to 20 minutes.
Be very careful as the cheese is going to be runny and very hot! Simply dip your favorite dipping snack and enjoy 🙂